Nice baked chicken recipe where the chicken has lots of flavour and is popular with all chicken lovers. I've passed this on to many of my friends.
Author: franrobson
Chicken in rich creamy sauce. Serve with a bowl of steaming mashed potatoes and crisply cooked fresh vegetables.
Author: Pinaygourmet 345142
Make and share this Herbed Roast Chicken Legs recipe from Food.com.
Author: PetsRus
Ethel was one of our women in our Sewing Bee, she passed away recently, she was a young 93. I made this chicken dish to take to the dinner following her...
Author: Sweetiebarbara
Make and share this Chicken in Garlic-Vinegar Sauce recipe from Food.com.
Author: Realtor by day
There's more than one way to caramelize a chicken. I don't recommend substituting boneless breast for they become too dry. If you don't want to use the...
Author: gailanng
I made this last summer holidays when I went back to Japan.It's really crispy and really nice, and you can serve it with fried sweet potato (satsuma imo),...
Author: tomoko matsunaga
My Grandmother used to make this and I liked it a lot. Not gourmet but it brings back memories. I have to guess some of the amounts since she never really...
Author: Oolala
This is one of those times that you are surprised by the result when it is so easy to prepare. Also a rare treat to have something out of the slow cooker...
Author: Chandra M
Just like the state fair or renaissance festival! Make these for now, or heat them up later. you can use a gas, electric, or charcoal Smoker, or a conventional...
Author: Darrinw2001
Make and share this Aromatic Chicken With Sultanas recipe from Food.com.
Author: Ppaperdoll
My husband loves this recipe. I've taken several recipes and tweaked them till I got it exactly how I want. This recipe makes plenty of sauce so you shouldn't...
Author: Shanie Searing
This is so simple to make with only 3 ingredients but tastes great. I used chicken breast fillets for this & a mumbai chutney picked up at a produce market....
Author: Mandy
This is a delicious recipe. On all my recipes suitable for a gluten free diet I will put (GF) beside the title. I found it on an old newspaper clipping...
Author: All about pies in W
Make and share this Baked Buttered Chicken Drumsticks recipe from Food.com.
Author: mailbelle
Make and share this Chicken Etouffee (Slow Cooker) recipe from Food.com.
Author: gailanng
I got this recipe from the Hillbilly Housewife web site a number of years ago. It's one of my favorite chicken recipes and it's great for feeding a large...
Author: cookee monster
I think this has nice Asian flavors without being too spicy hot, particularly when serving mixed company. It is based on a recipe of Michael M. T. Lee's...
Author: mersaydees
Make and share this Spicy Crock Pot Thai Chicken recipe from Food.com.
Author: Mina in Toronto
I had the Chicken in the freezer and no idea what to do with it. A search through the cupboard yielded a few helpful items
Author: Dom Gigi s Mom
The original recipe called for breasts, but we prefer boneless thighs. Cooking time does not include marinating time.
Author: Outta Here
From Sam Choy's island flavor. Make with Recipe#303165 Preparation time includes overnight marinate.
Author: MsPia
This originally came from a Taste of Home in '94. I've adapted it to my family's style and have made it a quicker and easier meal
Author: Karrie Ann
Make and share this Hot and Sweet Drumsticks recipe from Food.com.
Author: Lvs2Cook
Make and share this Chili and Honey Baked Chicken Thighs recipe from Food.com.
Author: foodart
From the Chicago Tribune. A fast and easy combination of chicken, veggies and noodles. A couple of pork chops could be subbed for the chicken.
Author: duonyte
This recipe came from an estate sale. The family collection was purchased in Mesquite, TX in 2000. Posted for ZWT5.
Author: TxGriffLover
Make and share this Maple Balsamic Chicken recipe from Food.com.
Author: ratherbeswimmin
Another recipe from Ricardo. I made this lasagna yesterday. I adapted it to our taste. It's so yummy.
Author: Boomette
Make and share this Turkish Grilled Chicken recipe from Food.com.
Author: Dugyb
This is a very easy recipe for a chicken dish that will suit people who like their chicken spicy, but not TOO hot. Served on a bed of rice, it is colorful...
Author: echo echo
I saw this recipe tonight on Emeril (who I really don't like), but Daniel Boulud was featured (who I do like) and this looks like a great recipe to save!...
Author: Dwynnie
Make and share this Balsamic Vinegar Chicken With Wild Mushrooms recipe from Food.com.
Author: gailanng
From Good Housekeeping, May, 2005. This was under the "Quick Chicken" segment. The recipe states 15 min. prep time and 20 min. cooking time.
Author: Oolala
Make and share this Spicy, Garlicky Cashew Chicken recipe from Food.com.
Author: ratherbeswimmin
This is very good! I used crushed tomatoes when I first made this, as I didn't have diced at the time. It still turned out great! From Southern Living's...
Author: Chef 313014
I found this recipe online somewhere and I cannot find it again. I am glad I wrote it down when I found it! This recipe is simple to throw together and...
Author: LaughingMoon
Make and share this Chicken and Cashew Nut Curry recipe from Food.com.
Author: Doreen Randal
Like many family recipes, this one was created out of the need to stretch ingredients. One day when there was just a little chicken, and even less ground...
Author: MarieRynr
Make and share this Gluten Free Breaded Chicken recipe from Food.com.
Author: Ilmar Simanovskis
This comes from the Woman's Day, February 2009 issue. It is from the Eating Well/1-2-3 dinner section, so it's super easy - only 3 ingredients. The recipe...
Author: Julie F
Make and share this Grilled Chicken Thighs Satay recipe from Food.com.
Author: Vicki in CT
Make and share this Grilled Orange Chicken Skewers W/Cranberry Plum Sauce recipe from Food.com.
Author: gailanng
This recipe comes from the Alscace Lorraine region of France and is made with heavy cream and Reisling wine. French beans and garlic mashed potatoes are...
Author: martin
If you read through my recipes you will find a number of recipes using lentils. Over the past year or so of eating a healthier diet I have come to know...
Author: Sarah_Jayne
I got a similar recipe of this a long time ago, got bored with it back then, and changed some ingredients. My husband and daughter get so excited when...
Author: Chef Kiddle
The mustard sauce is based on a recipe from Michele Uravater's Monday to Friday Cookbook. This makes moist and tasty chicken. Prep time includes minimum...
Author: Marla in TX
Make and share this Batter-Fried Chicken from Cook's Illustrated recipe from Food.com.
Author: KathyP53